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Si Chuan Dou Hua Restaurant (PARKROYAL On Beach Road) 四川豆花饭庄

Cantonese, Chinese, Dim Sum, Sichuan

81%100%

26 votes

65055722

Daily: 11:30 - 22:30

$39 based on 16 reviews
Savour authentic Sichuan and Cantonese cuisine in the elegant surroundings of Si Chuan Dou Hua, where a team of renowned Chefs expertly prepare an extensive menu of delicacies. Admire the deft skills of the Tea Master who combines martial arts, dance and gymnastics in the traditional art of tea-pouring. See what foodies like this place for
Celine Asril • 07 Apr 2014259 reviews 9 followers

For fiery Sichuan cusine in the finest of settings, look no further than Si Chuan Dou Hua. All three outlets serve up consistently good food (although we are partial to the outlet on the 60th floor of UOB plaza for the excellent view of the city). Opt or the '60 Dishes Deluxe Feast', an a la carte buffet that allows one to indulge in unlimited servings of 60 of their signature dishes. These include the pork in garlic and chilli...

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The HGW community like this place for...

  • Lunch5 votes
  • Quiet5 votes
  • Dinner4 votes
  • High Tea4 votes

More

  • Crispy pancake 黄金大饼 (Crispy pancake 黄金大饼 (
  • Seafood dumplings in soup 三鲜水饺Seafood dumplings in soup 三鲜水饺
  • Beancurd chilli noodles 豆花辣面Beancurd chilli noodles 豆花辣面
  • Carrot cake 萝卜糕Carrot cake 萝卜糕
  • Toufu 锅巴豆腐Toufu 锅巴豆腐
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What others are saying...

Celine Asril • 07 Apr 2014259 reviews 9 followers

For fiery Sichuan cusine in the finest of settings, look no further than Si Chuan Dou Hua. All three outlets serve up consistently good food (although we are partial to the outlet on the 60th floor of UOB plaza for the excellent view of the city). Opt or the '60 Dishes Deluxe Feast', an a la carte buffet that allows one to indulge in unlimited servings of 60 of their signature dishes. These include the pork in garlic and chilli...

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hehehahawedding • 12 May 201316 reviews 0 followers

I had dinner there on one of the weekends, tried their wasabi prawns, tea camphor smoked duck which comes with steam buns, asparagus with scallops, prawn salad, fish, Ee Fu noodles and spicy ma la chicken.
 
Similiar to other Si Chuan Dou Hua restaurants, the tea master serves tea using a long spout kettle.
 
I was told the Peking duck would require 3 day reservation in advance so we tried the tea camphor smoked duck instead.
 
The...

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Get My Grub On • 19 Apr 201333 reviews 0 followers

My visitors fell in love with the ‘Dan Dan Mian‘ during her stay so on one of her last evenings I browsed the net for some new alternative. On a fellow blogger's site I found two restaurants that he or she called the best for ‘Dan Dan’ noodles in Singapore. One on them was the ‘Si Chuan Dou Hua’ in the Old Parkroyal Hotel on Beach Road which seemed conveniently close so we went straight out.
 
The place has...

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