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I preferred the 500g bone-in striploin compared to the signature Wagyu SKirt steak, which seemed more flavorful rather than just having high marbling.
Good service and ambience, SKIRT is definitely a steakhouse I would recommend for special occasions and a magnificent steak. For steak connoisseurs who know specifically what type of beef they like, you’ll also be pleasantly surprised by the wide selection they have.
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