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Song Kee Fishball Noodle (Upper Serangoon) 松记鱼丸面

Asian, Chinese

60%100%

5 votes

Daily: 12:00 - 18:00

Upper Serangoon
$7 based on 5 reviews

Song Kee Fishball Noodle serves fishball noodles with homemade fishballs made from pure yellowtail fish meat.

See what foodies like this place for
ieatandeat • 30 Sep 2014116 reviews 0 followers

Song Kee Fishball noodle at Serangoon road has no official opening hours, they may open anytime from 6.30pm to 7.30pm for business and you just have to depend on your luck. On the day of visit, we waited till 7.20pm before the shutters were drawn up; however, the long queue had already formed, waiting patiently for the door to open.
 
 Song Kee fish roll, fish dumpling and fish ball soup.
 The standard soup is typically served with...

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Song Kee Mee Pok dried with chili sauce.

The HGW community like this place for...

  • Supper3 votes
  • Song Kee Mee Pok dried with chili sauce.Song Kee Mee Pok dried with chili sauce.
  • Song Kee fish roll, fish dumpling and fish ball soup.Song Kee fish roll, fish dumpling and fish ball soup.
  • The queue 20-30 mins before it opensThe queue 20-30 mins before it opens
  • Mee Pok DryMee Pok Dry
  • Overcooked noodles upon the request of NEW bowl of noodles because the previous one is uncooked.Overcooked noodles upon the request of NEW bowl of noodles because the previous one is uncooked.
  • Fish Ball Noodle - BigFish Ball Noodle - Big
  • Fish Ball SoupFish Ball Soup
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What others are saying...

ieatandeat • 30 Sep 2014116 reviews 0 followers

Song Kee Fishball noodle at Serangoon road has no official opening hours, they may open anytime from 6.30pm to 7.30pm for business and you just have to depend on your luck. On the day of visit, we waited till 7.20pm before the shutters were drawn up; however, the long queue had already formed, waiting patiently for the door to open.
 
 Song Kee fish roll, fish dumpling and fish ball soup.
 The standard soup is typically served with...

Read on

Song Kee Mee Pok dried with chili sauce.
Joan Cheong 104 • 13 Jul 20147 reviews 22 followers

I don't know if it was the time of the day I went, bad food or just bad QC (since I've heard people raving about it before).

Definitely recommend anyone to not bother standing in the humidity with a hungry stomach waiting/queueing for this. Totally not worth the wait.

The only thing I didn't mind was the milo peng gao and the fishball with chives (not the original fishball).

If you really want to try it, you might want to read my full review and some tips before heading over.

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The queue 20-30 mins before it opens
Sng Li Qi • 01 Apr 20141 reviews 16 followers

I've been a regular and the minimum wait is always 30mins. So today after having our first serving of food, we ordered extra bowl of noodles. It tasted real bad and the noodle was undercooked. I talk to the lady and the chef about it and requested for another bowl and I wasnt trying to cheat them for a bowl or anything along that line.
 
 They agreed unwillingly, SO HERE'S THE WORST PART:
 They RECOOK the leftover...

Read on

Overcooked noodles upon the request of NEW bowl of noodles because the previous one is uncooked.