Address: 438 Serangoon Road, Singapore

Tel: +65 6292 2434 | Email


Opening Hours
Mon–Thu: 8am – 10pm
Fri–Sun: 8am – 10.30pm
(Closed first Mon & Tue of each month)
Price/Pax:
S$6 – 7
Price Range:
$
Based on 2 reviews
83% Recommended
6 votes
Would you recommend this place?
Recommend
Not Sure
Not Recommended

Reviews

  1. Number of Reviews 1
    Number of Followers 1

    3

    Overall

    • ADTC
    • Not Recommended.
    • I spent about S$7 Per Person
    • Food/Beverage: 6
    • Ambience: 5
    • Value: 3
    • Service: 1
    03 September, 2010
    My wife and I visited this restaurant for an evening dinner. We had visited this restaurant once before, but we simply had something and left. However, today is the second time, and probably the last time I will ever set foot into this restaurant.

    We went there because my wife had tried the Hot & Spicy Andhra Cheese Dosai, a special item which is not available in any other restaurant (that I had visited so far). She recommended that I should try it too. Hence we ordered a plate of the Andhra Cheese Dosai and another plate of Andhra Masala Dosai. It wasn't very spectacular, but something new and likable, but the overly inflated price of $5.90 makes it too expensive for a budget-conscious customer.

    We also ordered a cup of Bournvita and a cup of Tea. This is where things get ugly. As we were finishing our Dosai's, the drinks were served. The Bournvita didn't taste like Bournvita, but tasted something like Horlicks concoction mixed with Milo. Still it was bearable.

    But the Tea was actually a "Masala Tea." At first I thought it was "Elaichi Tea" due to the cardamom taste in it. Whether it is Masala Tea or Elaichi Tea, this is not what I expected when I ordered Tea. The menu card clearly states the name of the item as "TEA". That's right: "TEA". It doesn't state anything beyond that. What would a new customer walking in, conclude from this? That the tea would be normal.

    So I called the waiter and asked him why I'm served with this kind of weird tea, when I ordered Tea. He went to the kitchen, came back and told me "This is the only tea here." So I asked him, "You go to a restaurant outside and order tea, do you want them to serve you masala tea or normal tea?" He didn't even apologize or say anything but simply removed the tea from the table and struck the order off the order slip (as I later discovered).

    Later, when paying for everything except the tea, I discussed with the cashier (a man, who seemed to be the boss or manager), showing him the menu card and asking him "How is the customer supposed to know whether this is normal tea or some masala tea?" Instead of apologizing, he shows me a different lunch menu, which has an item called Special Tea and claims that it is a printing mistake in the evening menu.

    He was trying to hint that the customer is supposed to know, without being told, that Tea means Special Tea. In response I told him that if there is such a printing mistake, then it is the waiter's responsibility to inform the customer of such error, and make it known to the customer what exactly he will be served when he orders such and such items in the menu. Again, he refused to apologize and even simply ignored my conversation, proudly quoting the bill price instead. (An expensive $13.80!)

    At this point, I was already getting very angry at this unworthy attitude of the staff in this restaurant. Even the old lady clad in saree did not care to apologize for the mistake, but simply stood behind silently, backing the cashier/manager. I simply paid getting ready to leave. I left the restaurant with my wife, but not before telling him a final word: "You have to ensure that you're providing quality service and inform the customers of mistakes and changes. How is the customer supposed to know what is what without proper menus? If you are not going to provide quality service, customers will not want to come back to your restaurant (implying that I don't wish to come back)."

    With this, we just left the restaurant. I vowed to never step into this restaurant again due to such irresponsible customer service and uncaring and prideful attitude of the staff. They never seem to respect the golden rule of business: "Customer is always right."


    Must tries: Hot & Spicy Andhra Dosai Plain/Masala/Cheese/Onion. This is a special item which we have not been able to find anywhere else.


  2. Number of Reviews 19
    Number of Followers 13

    8.3

    Overall

    • Food/Beverage: 10
    • Ambience: 8
    • Value: 10
    • Service: 5
    22 September, 2009
    This is a very popular place and I am surprised to be the first to review it. I have been going here since April 2007. They have consistently maintained the quality of food, although cannot say the same for the level of service. They have become too popular for their own good.

    Their South Indian Thali is the best in Singapore and perhaps is one of the best Thalis you can get anywhere in the world. The food is delicious and made with less oil and is just like eating at home. They also have Andhra and Bombay Thali which are no great shakes. Stick to their core competence - South Indian Thali and you wont go wrong.

    Their Pongal is to die for. Absolutely delicious and I must have ordered that at least a couple of dozen times in my visits here and it never disappoints. Their Idlis are amazing and much better than Murugan Idli Shop. Their Dosas are excellent too and the varieties of dosas they have is mind boggling.

    I hate for this place to suffer because of lack of service. But their service is seriously deteriorating and I have alerted the management to this. I hope they do something about it.

    Must tries: Pongal, South Indian Thali

Sri Lukshmi Naarasimhan Restaurant
http://s3-ap-southeast-1.amazonaws.com/hgwcache2/acctivate/modules/restaurant/uploads/default_grey_camera.png/300_225_1336380834.jpg
83% Recommended
6 votes
Based on 2 filtered reviews
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Must Tries


pongal
south indian thali
hot spicy andhra dosai plain/masala/cheese/onion t