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Sun with Moon Japanese Dining & Cafe (Wheelock Place)


Sun with Moon Japanese Dining & Café is a restaurant where discerning diners can satisfy their appetite for authentic quality Japanese cuisine in a stylish yet casual setting suitable for all occasions, be it a business lunch, an evening out with friends or a private birthday celebration.


Be spoilt for choice as our menu offers a comprehensive range of items to cater to different desires. Our chefs pledge to serve quality cuisine with an added touch to create the unique taste not found elsewhere. Besides lunch and dinner, our café menu offers a comprehensive range of delectable cakes, parfaits and drinks with a Japanese flavour.


Stepping into our 170-seater restaurant, you will find each section exuding its own character, with soft touches that give it class and comfort. Every section is designed with our diners in mind. Take the counter seats for an up close and personal encounter with our sashimi chefs, the window seats for a spacious and open feel, the couple seats for an intimate dinner, or the semi private area for a gathering with close friends.

Mon - Thu: 12:00 - 23:00

PH: 12:00 - 23:00

Fri - Sat: 12:00 - 23:30

Eve of PH: 12:00 - 23:30

Sun: 12:00 - 23:00

+65 67336636
$32 based on 120 submissions
Dinner (43 votes), Lunch (39 votes), Romance/First Dates (24 votes)

Very innovative japanese food! Come try

This is the 3rd time I came here with my wife. Strangely first two times I did not really have much of an impression. I suspect it is because we always ordered 2 baked rice which was too filling and also because I was slightly prejudiced against their less than traditional japanese decor. Also, I did not like their sashimi which was not finely cut.

Anyway, last night I enjoyed the food. We ordered a very nicely grilled marinated with miso beef prime rib. Very very nice. With chargrilled bits and lots of melted fat taste. We ordered a Aji sashimi which was decent. But this is the only area I do not like too much. First they display their sashimi badly at the counter with too many pieces. Spoil the appetite. Then the aji was served, it was fresh but their staff did not know that aji needs a vinegar sauce and not the usual soy sauce. They did deep fry the bones and it was competently done.

Other dishes we ordered was the ikura sushi (not bad, fresh), a very interesting alaskan crab leg meat with spinach stew thingy. Different but not spectacular.

What made me feel should come try is their desserts. We had the tofu cheese cake (tasted like good cheese cake) and a very good black sesame pudding. A great departure from the usual green tea, redbean , way too sweet japanese dessert.

We also ordered a baked pork rice. Good and the pork was fatty which went well with the rice.

Overall, good experience. Service ok except for the lack of knowledge. Sashimi fresh but lack presentation. Cold Sake was average. They do allowyou to pick your cups though...


The HGW community like this place for...

  • Sashimi8 votes
  • Tofu Cheese Cake8 votes
  • Chawanmushi5 votes
  • Sukiyaki3 votes
  • Kamameshi2 votes
  • Seafood Kamameshi2 votes
  • foie gras2 votes
  • Read more Must-try Dishes
Community submitted Favourites:
Based on 120 votes
29 Oct 2014 • 31 reviews • 1 follower

A little pricey, but interesting dishes!

18 Aug 2014 • 579 reviews • 22 followers

Very mediocre

For the full review, please go to

The food's painfully amateurish and pitifully child-sized. Granted, their food's very accessibly priced, with most mains averaging well below $20, but I still left feeling like I'd wasted both my money and calories. Props to the marketing team behind the conceptualization of the menu though, it was key in crafting a very misleading idea of the food actually served. Ironically, I might have not given such a scathing review if my expectations of the food hadn't been so heightened by the beautifully photographed menu. 

We had:

1) Salmon Fillet Steak ($13.80): served alongside tater tots, a lone broccoli floret and the most gauche spaghetti ever done. It was stringy, droopy and memorably awful. The dish would have been better off without the spaghetti, because the salmon was actually passable. It was grilled just right, and fairly fresh. 

2) Beef Sirloin Steak ($16.80): the best part of this was the crisp garlic sprinkles. The beef, marinated in garlic soy, was supposedly medium rare, but arrived medium well done. On the upside, I really got to work my jaw chewing on the beef. 

3) Tofu Kaisen Ankake Nabe ($13.80): gloopy, insipid gravy and littered with overdone, mushy prawns.
28 Jul 2014 • 1 review • 0 follower

Decent food but service need to be improved

Been here twice. Food pretty okay. Portion size okay as well. Really love the tofu cheese cake and matcha tiramisu. However, service really need to be improved on. It seems like they do not have enough staffs and when it is a full house, most of the staffs just adopt a 'heck-care' attitude. Eg: table is already full with trays and bowls etc and the staff is serving the dessert. So what they staff did was just to stack the dessert plate on top of the already full tray with the dirty bowls from dinner. Really unacceptable. I will still return for the food until I find someplace better.
02 Jun 2014 • 377 reviews • 3 followers

Sun with Moon, still good after so many years!

My last visit to Sun with Moon Japanese Dining & Cafe was years back, after hearing lots of raves. Tonight, I return to this lovely place for dinner, and to recollect its sumptuous dishes.    I was in the mood of sushi but being someone who don't eat much rice, these smaller portions of mix-and-match sushi suited me just fine (SGD$9.00 for 4 sushi rolls in 2 flavors) - one had a choice of Salmon Maki, Beef Steak Maki, Dragon Roll, Avocado Roll etc. I chose the Beef Steak Roll and Salmon Maki combination.   The Salmon Maki was tasty - salmon sashimi slices embracing rice, minced salmon with mayonnaise and topped with salmon roe. For a salmon lover, this was an indulgence of all-things-salmon. The rice was soft and the salmon was sweetly scrumptious; it was easy to love this dish.   The Beef Steak Maki was something unique to me - cheese and meat rolled with rice, topped with slices of tender beef steaks. A good combination of flavors and textures, I was glad I ordered this to try.   Finally, I satiated my craving of soft shell crabs with this Soft Shell Crab Tempura (SGD$10.80) - another interesting dish since most Japanese restaurants serve ebi tempura only. The crab is encased in a thin layer of flour and fried to a perfect crispiness, yet its natural saccharine flavor is retained. It was tempting to order another plate of this but I was feeling very full already.   For more detailed information and photos, please feel free to check out:

19 May 2014 • 242 reviews • 1 follower

Splendid 5pax Birthday Dinner on 16May2014

See my full reviews & photos at =

daughter booked 5pax dinner at sun with moon @ wheelock to celebrate the birthday of our domestic help on 16.5.2014. 
i really enjoyed the excellent lunch here on 7.5.2014. this the first time i came for dinner.
the chirashi don was very tasty, both the fresh sashimi & rice. i supposed in terms of quality of ingredients, it’s hard to beat the S$20 chirashi don lunch set at ginza kuroson, but that was lunch, this dinner. 
wife & another daughter did not want a heavy set, so ordered a dobin mushi plus a okonomiyaki & salmon maki to share. 
dobin mushi was ok, competent.
okonomiyaki was very good.
& salmon maki was good.
i ordered a unagi kebayaki set for myself. we shared the food of course. 
it was very good. the chicken nabe came with a ball of collagen, made the soup very tasty.
the unagi kebayaki was fresh eel. i had not taken unagi for a while & this one was good! 
the salmon sashimi side dish here is always good. i always add that to my lunch set for S$3.
our domestic help ordered a teriyaki cod & tempura set. i did no try. the cod looked great & the tempura had 3 large prawns, really good set! 
we were attracted by the tofu cheese cake so ordered take-out to bring home as birthday cake for our domestic helper.
after eating this tofu cheese cake, i googled & found an excellent internet recipe & made my own very good tofu cheese cake. that was really fun. 
for me, both lunch & dinner sets here were excellent value for money. the 5pax dinner cost S$150 though we only ordered 3 dinner sets plus some ala carte to share.