Christine Liu •
15 Jun 2014 • 3 reviews • 0 follower
Imagine chinese lace curtains with vintage round banquet tables, with Teresa Teng's classic hits playing in the background; It's like stepping into the past, once you get past the hustle and bustle of the main road and into the restaurant. The staff are extremely friendly, many who could recognize the regulars by name!
The food here is really authentic, and you could ask the staff to recommend you some dishes if you are not sure what to have. I tried their signature kuay teow, a wonderful blend of the simplest ingredients (rice noodles & preserved chai por) and it tasted heavenly.
I would also recommend the fish maw broth if you are a seafood fan. We had a great time there, the food was served by very attentive staff that often smiled and asked if you needed a tea refill. The Or-Ni (yam paste dessert) is out of this world too - Smooth, creamy, and faultless. Super yummy! :)
We would definitely revisit it (it's like our 3rd or 4th time there) and would recommend anyone who's looking to get some authentic teochew fare at reasonable prices. Do make a reservation before going down, as we saw that the tables were all fully booked when we were there on a sunday.