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Teochew Cuisine Restaurant (River Valley) 潮州菜馆

Asian, Chinese, Teochew

20%100%

5 votes

67380020

Daily: 24 Hours

$26 based on 4 reviews
Located on River Valley Road, Teochew Cuisine Restaurant (River Valley) serves Teochew cuisine.
The Hungry Bunny • 23 Feb 2012554 reviews 20 followers

For pictures, please go to http://thehungrybunnie.blogspot.com/2012/02/teochew-cuisine-restaurant-river-valley.html 
 
The main gripe of lunch was that the air-conditioned area of the eatery reeked of ammonia-tinged sewage and/or sour rancid rotting food. That was enough to put us off quite a lot already. Then we realized that the staff were all (that we could see anyways) PRCs. I don't usually stereotype but this was quite the unfortunate case of putting two and two together, a staff full of PRCs and the ridiculously smelly...

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What others are saying...

The Hungry Bunny • 23 Feb 2012554 reviews 20 followers

For pictures, please go to http://thehungrybunnie.blogspot.com/2012/02/teochew-cuisine-restaurant-river-valley.html 
 
The main gripe of lunch was that the air-conditioned area of the eatery reeked of ammonia-tinged sewage and/or sour rancid rotting food. That was enough to put us off quite a lot already. Then we realized that the staff were all (that we could see anyways) PRCs. I don't usually stereotype but this was quite the unfortunate case of putting two and two together, a staff full of PRCs and the ridiculously smelly...

Read on

MINMIN • 21 Dec 201113 reviews 0 followers

Had dinner there with some friends. The place ran wholly by PRC people and the captain kept pushing pricer dishes. Had the steamed pomfret, chai poh egg, goose, shark bone soup, crabs and noodles.
 
Hubby and I liked only the soup and goose. Seafood not very fresh.
 
Tea was not refilled and service slow because understaffed. The waiters and waitresses do work hard and not idling, management please take note. The lady captain can only converse in mandarin...

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Lai Lai • 16 Sep 20112 reviews 0 followers

Had dinner with my family there last saturday and the waitress from China was aggressively promoting the menu to us. Under her recommendation, we ordered a braised fishhead claypot which had pieces of fishhead that tasted fishy and a few pathetic pieces of beancurd, no vegetables or whatsoever that you would expect from a decent claypot dish. Shockingly enough, this dish alone set us back by $45! Feel totally ripped off, cos it was just fishhead! I could get a plate of crab with that amount.

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