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The Peranakan Flavours

AsianNonya / Peranakan

We serve authetic Peranakan food that comes with the ambience and cozy feeling.

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$24 based on 6 submissions
Yu Wei

nice place to dine in.

authentic taste of peranakan. the portion is not a lot but enough to eat. slightly expensive. about $23per pax. it's inside a hotel with good service and environment. worth to try.

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04 Sep 2014 • 1 review • 0 follower

nice place to dine in.

authentic taste of peranakan. the portion is not a lot but enough to eat. slightly expensive. about $23per pax. it's inside a hotel with good service and environment. worth to try.
22 May 2014 • 1880 reviews • 258 followers

Niche Peranakan Restaurant

Located at Ardennes Hotel on Jalan Klapa, this smal little eatery offers authentic "Melecca style" Peranakan food.

Prior to arriving, make sure to pre-order the yam cake in advance as it is off menu and takes time to prepare. This melt in the mouth dish is a must try here.

Another dish to try is the
21 May 2014 • 31 reviews • 6 followers

Chef with a heart into peranakan food.

Chef Ben cookes with a heart.  He cooks with a seasoned feel for the ingredients.

Food:  We had the "see kok tau" salad - four angled beans with a sour dressing, slight chilli.  My favourites were the pork with belimbing fruit - a fruit from the same family as the star fruit,  the fish fillet
20 May 2014 • 709 reviews • 83 followers

Malacca's peranakan in Singapore

Fairly new opening but seasoned chef helms this quaint joint in the Kg Gelam arts. Food: Peranakan style embellished with tamarind and be limbing fruit.  It is primarily mainstream Peranakan style food, especially with the dutifully prepared sauces with multiple spices, but with a strong hand o
Nanas Yong Tau Foo
19 May 2014 • 96 reviews • 35 followers

Lovely Peranakan cuisine

Head Chef Ben Teo churns out dish after dish of yummy Peranakan dishes. You could just stay here and simply enjoy the food and company. This is a place I will return with my friends.    For the uninitiated, Peranakans are fiercely protective and loyal to the receipes unique to their ow