HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site
0%100%100%6 votes

The Peranakan Flavours

4.1

Eatability rating

5 reviews

Write a review
AsianNonya / Peranakan

We serve authetic Peranakan food that comes with the ambience and cozy feeling.

+65 67891001
$24 based on 6 submissions
4

nice place to dine in.

authentic taste of peranakan. the portion is not a lot but enough to eat. slightly expensive. about $23per pax. it's inside a hotel with good service and environment. worth to try.
Have something to say? Write a review.
Overall
N/A
N/A
N/A
N/A

Delete Photo

Are you sure you want to delete this photo?

Latest Community Reviews:
• 04 Sep 2014 • 1 review • 0 follower

nice place to dine in.

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
authentic taste of peranakan. the portion is not a lot but enough to eat. slightly expensive. about $23per pax. it's inside a hotel with good service and environment. worth to try.
Overall
Food/Drink
Value
Ambience
Service
• 22 May 2014 • 2042 reviews • 261 followers

Niche Peranakan Restaurant

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
Located at Ardennes Hotel on Jalan Klapa, this smal little eatery offers authentic "Melecca style" Peranakan food.

Prior to arriving, make sure to pre-order the yam cake in advance as it is off menu and takes time to prepare. This melt in the mouth dish is a must try here.

Another dish to try is the Ikan Sambut and otah, combined together as one item to provide a rather firm bite with a power spicy finish.

Do also try the Sotong Hitam, fresh squid cooked in its black ink sauce.

Some slightly modernised dishes include the Nanas Yong Tau Fu, of which the sour finish overpowers the usual more lemak flavours. There is also the fried laksa - can i say mod sin?

Finally, end with the Puloh Hitam, a sweet way to end the hearty meal. As seating is limited reservations is recommended in this boutique hotel.
Overall
Food/Drink
Value
Ambience
Service
• 21 May 2014 • 33 reviews • 6 followers

Chef with a heart into peranakan food.

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
Chef Ben cookes with a heart.  He cooks with a seasoned feel for the ingredients.

Food:  We had the "see kok tau" salad - four angled beans with a sour dressing, slight chilli.  My favourites were the pork with belimbing fruit - a fruit from the same family as the star fruit,  the fish fillet with otah filling, and the assam pedas with yong tau foo-a fusion of Peranakan and Chinese.

Value:  Reasonable for large servings.

Service:  Pleasant

Ambience:  Set in an old shop house,  it is refurbished and quiet in the restaurant.

Overall
Food/Drink
Value
Ambience
Service

Singapore Food Guides

What to Eat
Luxurious bak zhang or zong zi offerings for Dragon Boat Festival 2015 include the savoury, spicy, even sweet, so there is a glutinous rice dumpling for everyone
What to Eat
Although children aged 18 months and older can eat the same foods adults do, there are still several limitations to consider. Here is our list of family-friendly places with dishes that both parents and young children can enjoy
What to Eat
The hottest new restaurants, bars and cafes to eat, drink and people-watch. This month: Gordon Ramay's Bread Street Kitchen, Coriander Leaf's new digs and succulent London Fat Duck
What to Eat
For the days you feel like indulging in a feast and for the days you don’t, we’ve narrowed down the choices for you to have the best steak, lobster rolls, pizza, burgers, even omakase meal at any price range
What to Eat
There is so much more you can do with crabs than just dousing them in chilli sauce. Take your pick from green chilli crab, crab cakes, butter crab, crab bee hoon and dumplings