HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site
0%64%100%19 votes

Lu Gang Xiao Zhen by The Asian Kitchen (ION Orchard) (鹿港小镇)

3

Eatability rating

17 reviews

Write a review
AsianChineseTaiwanese
Lu Gang Xiao Zhen by The Asian Kitchen offers an impressive menu of traditional Chinese food such as their famous Eggy Rice dish, Herbal Guitar Duck and Stir fried Four Seasons Beans with Salt Egg Yolk.

Mon - Thu: 11:30 - 22:00

Fri - Sat: 11:30 - 22:30

Sun: 11:30 - 22:00

+65 65091128
$19 based on 19 submissions
Dinner (9 votes), Lunch (8 votes), Children/Family (6 votes)
Share on
3

(Dancing in the) Moonlight Hor Fun! :P

For a more complete review (pictures, prices, etc): CLICK HERE 

The HGW community like this place for...

  • oyster mee sua2 votes
  • Roasted pork1 vote
  • T.A.K. Pork Belly1 vote
Community submitted Favourites:
Overall
Based on 17 reviews
Food/Drink
Value
Ambience
Service
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location

Similar Listings

100%
3 Votes
3.3

3 reviews

OKKUDAK

Asian • Beer
Have something to say? Write a review.
Overall
N/A
N/A
N/A
N/A

Delete Photo

Are you sure you want to delete this photo?

Latest Community Reviews:
• 13 Mar 2015 • 1 review • 0 follower

just fine

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
ot as good as the one I have tried in other countries, althought it sells taiwanese food the taste has already been changed, its oyster mee sua but just not the same as  i ate bakc in taiwan, and the service is slow. not much to say about the ambience. 
Overall
Food/Drink
Value
Ambience
Service
• 16 Dec 2013 • 148 reviews • 8 followers

Bad service and meh food

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
Perhaps we didn't order the right things. But the meal started off on a sour note because of the maitre d', who refused to seat me and my bf at the only vacant table (a 4-seater) even though there were several ang moh couples who were seated at 4-seater tables. Instead he went up to the empty 4-seater table, moved the two tables apart (thus converting it into two smaller 2-seaters), then seated us at one of them. The entire restaurant is extremely squeezy to begin with and when we tried to move our table 2 inches further away from the other one, we were told by the waiter that we were blocking the thoroughfare.

We had the cereal fried rice, some kind of gong bao chicken in a claypot, and the hot plate tofu. All were unmemorable, which definitely made the bad service not worth it. 

I would never darken their doors again (nor that of any of their affiliates, e.g. the asian kitchen). It is exceedingly rude to split a table in front of your guests, which gives off the impression that they are not important enough to you, which we probably weren't. We felt like leaving many times during the meal, but didn't, because we decided to stay there longer (the amount of time it takes for two 2-seaters to turn) just to be petty :P Eventually we were chased away by the overall griminess (sticky tables) and squeeziness in the restaurant. 

There are so many restaurants to eat at in Ion and its environs, there is absolutely no reason to pick this one.
Overall
Food/Drink
Value
Ambience
Service
• 28 Nov 2012 • 45 reviews • 18 followers

(Dancing in the) Moonlight Hor Fun! :P

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
For a more complete review (pictures, prices, etc): CLICK HERE 
Overall
Food/Drink
Value
Ambience
Service
  • T.A.K. Pork Belly

Singapore Food Guides

What to Eat
This Serangoon Gardens food centre may be smaller in size to the average, but the food choices there do not disappoint, especially for the dinner and supper crowd. Here are recommendations on what to eat
What to Drink
The slightly bitter, finely ground powder of processed green tea may be had in cakes, drinks, iced desserts and more. Here are 17 ways to get your matcha fix in Singapore
What to Eat
For adventurous eaters or those who want a change from the usual chicken, beef or pork, there are restaurants and butchers in Singapore that offer unusual, mostly farmed, meats such as turtle, kangaroo, even shark
What to Eat
HungryGoWhere checks into Hotel Clover at Jalan Sultan to eat our way through the food-filled neighbourhood packed with Malay eats, hipster cafes, acclaimed hawkers and trendy bars
What to Eat
April 2015 marks the kick-off of this 12-month-long affordable dining program that pairs renowned visiting chefs with Singapore-based heavyweights. We tell you how stellar six-course meals can all be yours for $100
Critics' Reviews
Eggs. They come in all shapes, sizes, colours and varieties: white, brown, free range, barn-laid, small, large and extra large. Some come with Omega 3, others with selenium and carrot. We makes sense of it all.
What to Eat
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned
What to Drink
Singapore’s Chinatown is spilling over with good food and drinks: from top-notch fine dining to hawker centre stalwarts, cocktails to traditional regional staples. Here’s where to get what