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Back to The Bar & Billiard Room1F, Raffles Hotel, 1 Beach Road
 • 07 Apr 2014 223 reviews 5 followers
At $55++ or $78++ per person, you’re getting more than just a spread of finest dishes from all over the world; you’re also paying for dining in the heritage surrounds of this 1896-established room under which a tiger was supposedly chased in 1902. On Thursdays to Saturdays, tuck into a European-style lunch buffet or a seafood-themed dinner buffet spread of oysters, both featuring a selection of at least 15 mains and over 10 desserts, of which three are gluten-free. If Sundays are the designated brunch days, a more extravagant spread is available from $158++ per person: think pata negra ham, freshly pan-fried foie gras, fresh ravioli, black angus tomahawk, barbecued Iberico pork ribs, Maine lobster, and 48 cheeses from Ceneri - a shop on the French Riviera. For more buffet reviews, click here*gid-033e3101/photos/#a5c60100

I spent $60 per person.

I also recommend this place for:
Anniversary, Buffet, Dinner, High Tea, Lunch

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