HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
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70%100%143 votes

The Line

International
Modern surroundings designed by Adam Tihany and stylish bites from our enthusiastic chefs make this all-day dining restaurant the place to be. International cuisine is featured over 16 culinary stations, while the bar offers a large selection of premium wines, juices and smoothies.

Mon - Fri: 06:00 - 10:30

Sat - Sun: 06:00 - 11:00

Daily: 12:00 - 14:30

Daily: 18:30 - 06:00

+65 62134275
$66 based on 143 submissions
Buffet (60 votes), Large Groups/Gathering (39 votes), Dinner (35 votes)
Choo Yao Chuen

slightly better than others

This place needs no introduction. It is one of the more popular 5-star buffets in town. For the price you pay and the branding behind it, I personally would expect something better; but to put it in perspective, it is still better than the other 5-star buffets in town, in terms of spread and quality of food. I also like the ambiance here.

The HGW community like this place for...

  • oysters26 votes
  • DESSERTS17 votes
  • Sashimi17 votes
  • seafood16 votes
  • indian food8 votes
  • satays7 votes
  • laksa5 votes
  • Read more Must-try Dishes
Community submitted Favourites:
Overall
Based on 143 votes
Food/Drink
Value
Ambience
Service
01 Dec 2014 • 46 reviews • 0 follower

slightly better than others

This place needs no introduction. It is one of the more popular 5-star buffets in town. For the price you pay and the branding behind it, I personally would expect something better; but to put it in perspective, it is still better than the other 5-star buffets in town, in terms of spread and quality of food. I also like the ambiance here.
04 Nov 2014 • 5 reviews • 0 follower

Everything is normal except ambience

It's famous for its name only I guess. We went there as a group. The evironment is great, nice and clean. Light effect is just nice. It's good for gathering. However, the food is really normal. I didn't feel it's a 5 star hotel buffet. Sashimi is limited, only salmon was serving at the moment. Steak is a bit thin n it's not tender, almost the same as hawker served... Oyster is small, but tasty is still ok. Cooked food are generally normal. Business meal might be good. For personal, it's really a waste of $$. sorry to see that... The chef's cooking still need to improve dramatically...
23 Sep 2014 • 3 reviews • 0 follower

not worth the money

Went for my birthday lunch on Tues but was disappointed with the food provided. seafood only got prawn, carb and oyster. alot of indian food and nothing else
14 Sep 2014 • 2 reviews • 0 follower

not worth your money

food....OK champagne....OK # of loud children..... not OK they had a variety of food to choose from but it's not the greatest. They are catering to families at this place on Sundays. They had a balloon artist. not my idea of Sunday Funday.
19 Aug 2014 • 339 reviews • 3 followers

Oysters night- rather oy-some

It was Tuesday night dinner at The Line, which also meant it was "Oysters Night" - usual occurences on Tuesday evenings (Thursday evenings are "Seafood Night"). I heard of The Line for a while, and finally got to savour its goodness with *Celine tonight.

There was quite a large spread of food of all kinds of variety and cuisine - everything was very organised by relevant sections. Almost all the savoury dishes were cooked with seafood, i.e. abalone pie tee, char kuey teow with scallops, and lobster laksa etc. The desserts station was extensive and definitely looked tantalizing as well. Best of all, there was an outside station serving durians, mangosteens etc!

I tried quite a few items, including the must-have platter of Seafood - raw Oysters, Crab, Scallop and Mussels. The Oysters were large and juicy - tasting especially good with sloshes of Tabasco sauce and lemon squeezes.

The desserts were all delicious as well, such as panna cotta, cakes, crispy pancake with ice-cream - some of them were infused with alcohol.

Overall, dining at The Line was a lovely experience. I also loved the free flow of wine, Champagne and fruit juices. Service could be improved upon though. I would like to come back to try the Seafood Night (Thursday evenings).

For more detailed information and photos, please feel free to visit:
http://thearcticstar.blogspot.sg/2014/08/dinner-at-line-restaurant-shangri-la.html