Information

Address
#01-13/14, Westgate, 3 Gateway Drive, 608532
Asian, Cantonese, Chinese, Dim Sum, Hong Kong
+65 66862000

Mon - Fri: 11:00 - 22:00

Sat - Sun: 10:00 - 22:00

Last Order 21:30

$20 based on 31 submissions
Breakfast (4 votes), Lunch (4 votes), Brunch (3 votes) ...

Tim Ho Wan is the most famous Michelin starred restaurant with chef Mak Kwai Pui’s. It's the first dim sum restaurant overseas has an outlet that can accommodate 100 sit-down diners. Queues are long, but there is a text waiting system in place, and a takeaway counter for those who just want a char siew bao to go.

What others are eating here

Btw,  the chicken feet sucks
Btw, the chicken feet sucks
crispy char siew pao
crispy char siew pao
  • Baked Bun with BBQ Pork 8 votes
  • Jade wonton in laksa soup 3 votes
  • Pork Dumplings with Shrimp 2 votes
  • Steamed Egg Cake 2 votes
  • Beancurd Spring Roll with Shrimp 1 vote
  • Beef balls 1 vote
  • Prawn Dumplings 1 vote
  • Soy bean skin with filling 1 vote
  • Spinach dumplings 1 vote

Latest Review for Tim Ho Wan

Overall RatingBased on 30 reviews
Food/Drink2.7
Value2.2
Ambience2.4
Service2.3
Most helpful review:

初嘗添好運。

Food/Drink 4 | Value 3 | Ambience 3 | Service 2
Total Reviews: 3

我是一個從香港來的人。我带着期望的心情走進排隊的行列。除了帶人進去的年輕小姐對我不太禮貌之外,隊伍還算很快消失了。食物方面,還算OK的。如果說,你希望在輕鬆的環境下食東西,可能會有點令你失望。服務生快速的行動和忙碌的環境,令我想起香港酒樓的繁忙時間。最令我驚喜的,是獨特外型的叉燒包。(是炸的)可是我也希望看到傳統的叉燒包啊!最後,要是可以增多一點香港味道在食物裏,就更好了。謝謝!

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TERRIBLE SERVICE, CRAMP PEOPLE UP LIKE SARDINE

Food/Drink N/A | Value 2 | Ambience 1 | Service 1
Total Review: 1

I went there on a Thurs Lunch where there was relatively little people with lots of empty seats. 

I was immediately placed next like 15cm away from the neighboring customers next to me when there were like other seats available. I asked to be placed in a quieter corner and the waitress told me " its the same, we will pull out the seats if its only 2 person"

I tolerated until I was constantly knocked and nudged in my back by waiters servcing the neighboring customers. My wife was so angry that she threatened to leave the place and only then they finally compelled and change us to another area which was just as tight but less crowded than the 1st seating plan.

For your information. there was also an entire place cordoned off towards the inside of the resturant.

THE ONLY REASON THEY DID THAT WAS THEY WANTED TO GIVE CUSTOMERS THE IMPRESSION THAT BUSINESS IS GOOD BY PACKING EVERYONE NEAR THE ENTRANCE.

Food wise , its way overated. only the char siew polo buns were good. rest were overpriced and substandard. 

One word of advice to pple who dun believe my words, if you wanna be seated comfortably, go in groups of 4 or TELL THEM YOU ARE FREAKING IN A GROUP of 3 even if you are just 1 or 2 person.


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Disappointed

Food/Drink 2 | Value 1 | Ambience 2 | Service 1
Total Reviews: 202

Tim Ho Wan; the outlet located at Westgate (Jurong East).  I have been here for two times and I would say the place is just not as good as it was being mentioned by many.  Probably, this place is only good in Hong Kong?  Anyway, I am usually there on a weekend, and the queue is always pretty long.  The food the serve is normal, and I really there other dim sum stall have better dim sum!  As for the price, I find it a little too expensive as well.

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