05 Nov 2014 • 2 reviews • 0 follower
BBQ pork buns were crispy, sweet and soft all at the same time, love it! The har gow were juicy and tasty, likewise for the carrot cake and siew mai. Nothing to complain about! However, while others are raving about the Big Four Heavenly King, my personal favourite would be the century egg porridge! Porridge was flavourful and served warm, with morsels of century eggs for easier consumption. No need to "cut" the eggs with the spoon. Portion was just right too, not too big to be full!