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Tiong Bahru Hainanese Boneless Chicken Rice

Asian, Chinese, Local, Singaporean

75%100%

12 votes

$2 based on 15 reviews
Edwin Lim • 26 Jul 20131 reviews 0 followers

First time order, it stated boneless chicken rice, they gave me chicken with bone and when I question them i thought your signboard write boneless, they say I need to tell them in advance.

If you need us to tell you in advance please change the signboard.

This Will be my last time buying from them.

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What others are saying...

Edwin Lim • 26 Jul 20131 reviews 0 followers

First time order, it stated boneless chicken rice, they gave me chicken with bone and when I question them i thought your signboard write boneless, they say I need to tell them in advance.

If you need us to tell you in advance please change the signboard.

This Will be my last time buying from them.

Read on

Which part is boneless?
Rolling • 29 Aug 2012140 reviews 1 followers

Please drop by http://rollingwrites.blogspot.sg/2012/08/tiong-bahru-hainanese-boneless-chicken.html for pictures!
 
Seeing that everybody in front of me opted for the Steamed White Chicken Rice ($2.50, $3.50 option available), I decided to get that as well. Honestly, that isn't something that I would risk having garlicky breath over. The rice is passable and the meat is tender. The rather spicy chilli sauce complements the chicken well. However, I'm not accustomed to the taste of the soup.
 
Also, there's just something missing about...

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Dr Leslie Tay • 24 Nov 2011249 reviews 559 followers

This is a stall with the name "Tiong Bahru" on the sign board, so it must be good. The newspaper clipping displayed at the front of the stall reported that the shop has been around for 20 years and the stall owner was one of the chefs dishing out chicken rice at the Mandarin Hotel. That would be a good reason to give the chicken rice a try. I was very pleasantly surprised to find that both the white and...

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