This has definitely got to be one of my favourite places to go if I want to have Korean food. I was there recently for the first time and the lady boss was very welcoming and helpful in recommending us some of their specialties. 

They were extremely generous with the side dishes which were free flow. The kimchi was well done - fresh and not too spicy. Thumbs up. I also loved the mashed potato and Korean stir fried anchovies (i.e. Ikan Bilis)  Value for money!

We had 2 bibimbap (1 beef and 1 chicken), roasted pork belly and a Korean pancake. The only dish I didn't enjoy was the pork belly as it was too dry and not worth the money. Plus there was an overwelming amount of fat (more than the usual pork belly). Other than that, I enjoyed everything else, especially the Korean Pancake - the squid is fresh and springy. 

Ambience wise it's very crowded so there's lots of noise and squeezy as well. For the food, I don't mind the squeeze. Luckily the place wasn't stuffy and we could still eat in relative comfort. 

I was initially satisfied with the service (since the lady boss was so welcoming, and the waiter actually asked if we wanted him to help in mixing the bibimbap) but as the queue outside got longer, everyone including the boss, seemed impatient in getting us to quickly foot the bill and leave so that others can come in. She even volunteered to get us the bill well before we finished our food (though in a pleasant manner)! Waiters started asking us repeatedly whether they could clear the plates even when we haven't finished our food. I wished they weren't so eager to get us to leave despite the crowd waiting outside. 

I have visited this Korean Reastaurant for many times since 2008. It is an authentic Korean restaurant that serves good Korean food at affordable prices. The must try dishes are seafood pancake, stir fried pork belly with kimchi, and kimchi steamboat with ramen and rice cake. The hot stone rice is just okay and the BBQ variation is limited. However, I found the standard dropped recently and the side dishes are not tasty as before. Anyway, I don't think Togi deserves a long wait but it's okay to eat there when there is no queue.

For a full review and pictures, pls visit http://therantingpanda.wordpress.com/ 
The Place
 I was craving for Korean BBQ one fine day and decided to check out Togi Korean Restaurant upon some friends’ recommendations. Located in the heart of Chinatown, Mosque Street seems to be the undisputed steamboat or BBQ headquarters in Singapore. The crowd at Togi on a Saturday night is insane as it was fully packed and I had to queue for about 15 minutes. Togi is run by Koreans and I will say that the restaurant serves pretty authentic Korean cuisine. Do note that no reservations are taken at Togi, therefore it will be ideal to arrive well ahead of peak hours, especially during weekends.