Toots Brasserie has closed.

(Closed) Toots Brasserie

94%
17 votes
16 reviews
melokumi
Helpful review
Tonmoy Kunduflynnxxysyshk+13 more
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Information

Address
European, French
+65 62920740
+65 96373545

Tue - Sun: 12:00 - 14:30

Tue - Sun: 18:30 - 22:30

Closed: Mon

$44 based on 17 submissions
Anniversary (7 votes), Business Dining (5 votes), Ala Carte (4 votes) ...

Toots Brasserie is a French restaurant serving food lovers a provence style classics with and indulgent setting.

What others are eating here

Beef Cheek Bourguignon at Toots Brasserie
Beef Cheek Bourguignon at Toots Brasserie
Pan-seared Frog Legs at Toots Brasserie
Pan-seared Frog Legs at Toots Brasserie
Homemade cake at Toots Brasserie
Homemade cake at Toots Brasserie
Refreshing and tart mango mouse cake
Refreshing and tart mango mouse cake
  • Duck leg confit 3 votes
  • Cod fish 2 votes
  • Frogs leg 2 votes
  • Poelles de cuisses de grenouilles (pan seared frog legs) 2 votes
  • Sirloin 2 votes
  • foiegras 2 votes
  • Creme brûlée 1 vote
  • Escagot 1 vote
  • Gateau au fromage blanc 1 vote
  • Pork Belly 1 vote

Latest Review for Toots Brasserie

Overall RatingBased on 16 reviews
Food/Drink4.2
Value4.1
Ambience3.9
Service4.1
Most helpful review:

A Humble French Dinner

Food/Drink 5 | Value 5 | Ambience 5 | Service 5
Total Review: 1

I would like to share my experience with Toots Brasserie. My fiancee and me spotted the restaurant 2 weeks ago when we casually have our Sunday walk around hotel sultan. Despite we already have lunch, my fiancee decided to walk in after seeing the menu outside the hotel. The chef , Jason, is very friendly, approaching us, and explain the menu,and offer us to make reservation anytime. Good first impression. He explain that people normally hesitate to go in, since it's a french restaurant, inside a hotel some more, but we're surprised that it's very affordable.

We decide to come back a week after, (my fiancee made reservation,) and both of us ordered Duck leg confit. While waiting , we were served bread and butter, and Jason introduced himself to us, and explain the menu. He even serve a small sample of duck rillet, which is very nice of him , for us while waiting the food.

The food is awesome, i totally enjoy the experience. What i like the most is the ambience and the mood. The music keeps playing Bossanova tunes and the dimmed lighting create a suitable mood. After the main course we decide to order Profiteroles au Chocolat : Homemade baked choux pastry with vanilla ice cream, roasted almond flakes and chocolate sauce.

I would like to give the food , value for money, and service two thumbs up, definitely, worth it to recommend.

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One of the best French restaurants in Singapore. Highly recommended

Food/Drink 5 | Value 5 | Ambience 4 | Service 4
Total Review: 1

Highlights were the fried scallops, crispy duck leg confit and beef cheeks. Will definitely visit again!

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Great Food

Food/Drink 5 | Value 3 | Ambience 4 | Service 5
Total Reviews: 5

Servings were not very big but the food was really delicious.  Service cannot be faulted.  Glad we gave it a try.                                                                                       

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