Daily: 06:30 - 10:00
Daily: 12:00 - 14:30
Daily: 18:00 - 22:00
Sunday Brunch: 12.00pm to 2.30pm
Named after the address of the hotel – 333 Orchard Road – Triple Three boasts an extensive Japanese-inspired international buffet featuring the freshest sashimi and sushi, seafood on ice, a premium roast section and mouth-watering desserts.
Full Triple Three Restaurant review here: http://ivanteh-runningman.blogspot.sg/2016/04/triple-three-restaurant.html
The in-house restaurant of Mandarin Orchard Hotel Singapore, the Triple Three Restaurant caters to the hotel's guests in the morning, but is open to the public for lunch and dinner. Offering a wide International buffet spread, Triple Three Restaurant, named for the address of the building, keeps things interesting with their themed buffet dinners (wagyu, foie gras, seafood, etc.), and overall, is a decent choice of hotel buffet. I personally find it to be better value for money if you take advantage of their special offers or promotions.
Ambience at Triple Three Restaurant is clean, modern, and comfortable, though the overall atmosphere feels dated. There really isn't much points of interest that draw the eye, nothing stands out amongst the understated furnishings in the spacious but warmly lit room. At least there's ample seating, but tightly packed such that the passages for movement are cramped. The food displays and various open kitchens are well laid out and attractive, with clear labels indicating what each dish is.
Service at Triple Three Restaurant is good. Staff are polite, professional, and efficient, seating diners quickly, and guiding them where needed. I also note they clear empty / dirty tables and plates quickly, which is always important in a buffet, preventing your table from being cluttered. If celebrating a birthday, staff at Triple Three Restaurant will surprise the guest with a cake, as well as sing the birthday song! The chefs at the various open kitchens also engage with guests, with the exception of the wine area, which isn't staffed, a barrier to enquiring about the various drinks.
Food at Triple Three Restaurant is largely decent. The International buffet here features an extensive array of options, it's near impossible to try everything in 1 visit! The difficulty is deciding which of the 15 food stations and open kitchens is worth the stomach space, and because of their nightly themed buffet dinners, the types of dishes available change daily. I find their regular prices, at SGD $127 per person, to be very expensive, and not worth it, however, Triple Three Restaurant regularly has dining offers and promotions. Generally though, I find the buffet at Triple Three Restaurant to be above average, but not particularly outstanding, when compared to other hotel buffets.
The artfully plated Pan-Seared Scallop With Avocado Puree features plump, fresh, meaty scallop, on a streak of creamy avocado puree. The delicate sweetness of the scallop is complemented by the grassy, earthy avocado. Beautiful!
Yesterday is my birthday. that is why i want a special dining experience. But it is really disappointing. Waste time & money. not much option. Taste just so so. 20 minutes wat to leave liao.
It is my first and last time to try this restaurant.
For full review and photos, please visit:
Service here was generally good. We were lucky to be served by friendly staff and plates were cleared regularly.
I was at Triple Three during their X'mas Eve Dinner Buffet, 24 Dec 2015. Triple 3 has improved tremendously since my last visit few years back. The food quality now was very high and there were many food stations preparing food "live". Thus the freshness of the food is a notch above most of the other hotel buffets. The most popular live station here is definitely their "Live Teppanyak Station!". There is huge buffet spread of food and dessert here, you'll be spoiled for choices! I can say this was my BEST Christmas Eve Buffet!!!
But as a disclaimer, this was the Christmas Eve buffet spread and I'm not sure how close would the regular spread be. Nonetheless, Triple Three has proven their standard, I will recommend this place since they always have attractive credit card promotion too! If possible, try to go for their dinner buffet as the spread will be much much better compared to their lunch buffet!
Despite reading many poor reviews, my hubby and I decided to give it a try on my birthday. since its on my actual birthday, theres no cake no nothing. was kind of disappointed. service is definitely not as good as compared to many other hotels' international buffet. as for food wise, food are generally quite awesome. Cold dishes are very fresh especially oysters and sashimi. there is a live station with chef doing truffle or lobster mashed potato (mashed rice). it taste really awesome. Indian section is good too. the must try is the pan fried (or roasted) waygu beef! we had many many servings of that. overall, the variety is not as much but quality of food are great! :) worth a try when there is promotion.