HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site

Tsukiji Gindaco has closed.

0%83%100%17 votes

(Closed) Tsukiji Gindaco (ION Orchard) (築地銀だこ)

3.5

Eatability rating

14 reviews

Write a review
AsianJapaneseSnacks
With over 300 stores in Japan, Tsukiji Gindaco uses carefully selected ingredients to create delicious takoyaki, which is crispy on the outside and the soft on the inside, stuffed full of diced octopus, red pickled ginger, dried shrimp and green onions.

Daily: 10:00 - 22:00

+65 65099038
$5 based on 17 submissions
Cheap Eat/Budget (6 votes), Take Away (4 votes), Vibrant/Noisy (3 votes)
4

Superb

Seems like most shopping centres always have a takoyaki outlet at their food halls and I usually hunt these outlets down whenever I'm hungry. Was looking for the takoyaki kiosk and found it unique at first glance. Normal takoyaki kiosks just sell normal takoyaki balls with different fillings but I couldn't find an option for the filling on their menu. The only option you have is with the "flavours". I ordered original sauce.

Maybe because it was slightly after the lunch hour so the queue was almost non-existent and I got served pretty fast. But usually there is always a queue of around 5-6 people? But from observation, it moves quite fast as they also prepare a lot of takoyaki balls and after ordering, you only wait for them to put the sauce.

The takoyaki balls were heavenly. Haha. Very different from normal takoyaki balls. The outside was really crispy and when contrasted with the soft interior, was really a wonderful feeling. The filling seems to be a default of octopus, which is fine. A generous piece of octopus in each ball too, though slightly too chewy for my taste. Even when down to the last piece, which would have substantially cooled by then, it was still quite warm although not as crispy as the first one and still very delicious and the soft batter inside had not hardened.

Service was slightly more pleasant than usual experiences with a smiling cashier.

Selling point of these takoyaki balls besides their heavenly taste would be its simplicity. Not hindered by a need to choose what sort of fancy fillings.

Thought it was well worth the wait and the slightly steeper price (compared to other takoyaki stalls) is well justified not just by the taste but also by the bigger balls.

Similar Listings

Have something to say? Write a review.
Overall
N/A
N/A
N/A
N/A

Delete Photo

Are you sure you want to delete this photo?

Latest Community Reviews:
• 02 Oct 2011 • 4 reviews • 0 follower

Superb

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
Seems like most shopping centres always have a takoyaki outlet at their food halls and I usually hunt these outlets down whenever I'm hungry. Was looking for the takoyaki kiosk and found it unique at first glance. Normal takoyaki kiosks just sell normal takoyaki balls with different fillings but I couldn't find an option for the filling on their menu. The only option you have is with the "flavours". I ordered original sauce.

Maybe because it was slightly after the lunch hour so the queue was almost non-existent and I got served pretty fast. But usually there is always a queue of around 5-6 people? But from observation, it moves quite fast as they also prepare a lot of takoyaki balls and after ordering, you only wait for them to put the sauce.

The takoyaki balls were heavenly. Haha. Very different from normal takoyaki balls. The outside was really crispy and when contrasted with the soft interior, was really a wonderful feeling. The filling seems to be a default of octopus, which is fine. A generous piece of octopus in each ball too, though slightly too chewy for my taste. Even when down to the last piece, which would have substantially cooled by then, it was still quite warm although not as crispy as the first one and still very delicious and the soft batter inside had not hardened.

Service was slightly more pleasant than usual experiences with a smiling cashier.

Selling point of these takoyaki balls besides their heavenly taste would be its simplicity. Not hindered by a need to choose what sort of fancy fillings.

Thought it was well worth the wait and the slightly steeper price (compared to other takoyaki stalls) is well justified not just by the taste but also by the bigger balls.

Overall
Food/Drink
Value
Ambience
Service
• 27 Sep 2011 • 18 reviews • 0 follower

Detailed review and photos!

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
I've written a detailed review with photographs at my blog, "she-glutton".

Here's a direct link to the entry about Gindaco:

http://she-glutton.blogspot.com/2011/09/ion-food-hall.html

Enjoy!!!

Overall
Food/Drink
Value
Ambience
Service
• 17 Jul 2011 • 147 reviews • 19 followers

Worth The Long Wait

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
More reviews at http://DanielFoodDiary.com

The 6 Takoyakis, contained in a boat shaped container said to absorb excess oil and prevent condensation, emitted a flavourful warm aroma. This is especially tempting when it was added with mayonnaise, aonori seasoning and shaved dried bonito. (I know of people who love these balls because of the ‘moving’ bonito.

The skin was indeed crispy-grilled, with the inside gushing out with warm batter that had a slightly more salty and unique taste than the usual ‘brands’. Better than any other Tako balls I have ever tried.

You would feel that the constant turning and grilling was necessary to create the delicious constant between the exterior and interior of a seemingly simple ball. Matched with a cold Macha drink, this is a satisfying meal on its own.

 

Overall
Food/Drink
Value
Ambience
Service

Singapore Food Guides

What to Eat
Luxurious bak zhang or zong zi offerings for Dragon Boat Festival 2015 include the savoury, spicy, even sweet, so there is a glutinous rice dumpling for everyone
What to Eat
Although children aged 18 months and older can eat the same foods adults do, there are still several limitations to consider. Here is our list of family-friendly places with dishes that both parents and young children can enjoy
What to Eat
The hottest new restaurants, bars and cafes to eat, drink and people-watch. This month: Gordon Ramay's Bread Street Kitchen, Coriander Leaf's new digs and succulent London Fat Duck
What to Eat
For the days you feel like indulging in a feast and for the days you don’t, we’ve narrowed down the choices for you to have the best steak, lobster rolls, pizza, burgers, even omakase meal at any price range
What to Eat
There is so much more you can do with crabs than just dousing them in chilli sauce. Take your pick from green chilli crab, crab cakes, butter crab, crab bee hoon and dumplings