Summary

Overall RatingBased on 37 reviews
Food/Drink3.5
Value3
Ambience3.6
Service3.6
$54/pax
Crispy Mini Roast Pork, Chilled Mango Pomelo Ice Cream Dessert, curry prawns, As above..., BBQ Peking Duck, Drunken Prawns, Duck Tongue XO Chilli, Ee mian, Hairy crab xiao long bao (when in season), SOD, Soup of the day, braised sea cucumbers, lie tong, mini roast pork, pan-fried cod fish with snow peas, smoked duck breast, the desserts ONLY, those fried pork squares View all
Dinner, Lunch, Business Dining, Large Groups/Gathering, Children/Family, View/Scenery, Quiet, Vibrant/Noisy, After Work, Fine Dining, Private Dining, Brunch, Corporate Events, High Tea, Waterfront View all
Most helpful review:

A Relaxing Birthday Dinner

Food/Drink 4| Value 3| Ambience 4| Service 4
Total Reviews: 375

See my full reviews & photos at = http://chefquak.com/2015/05/28/a-relaxing-birthday-dinner-at-tunglok-signature-central-on-27may2015/

last evening, we had a birthday dinner for another close friend at tunglok signature @ central on 27.5.2015. ^^

i just had salts egg prawns & roast pork烧肉 at a 13pax RI friends G20 dinner at peach garden @ metropolis the evening before, and that was good too.

we can see from the photos that the presentation & colours of the 2 dishes at tunglok were better. taste-wise they were close – the roast pork烧肉 about same, the salted egg prawns maybe tunglok a tad better. 

we had the deep-fried cod fillet that seemed to be salted egg flavoured also. it was a well executed dish, somewhat oily. not really a preferred preparation for me.

the same dentist friend & mei mei had a birthday dinner for me in 2013 here at this same tunglok outlet. we had star garoupa fillet with broccoli & lily bulbs & that was very good. of course for me, steamed fish is the best. haha!^^

we had the elegant 三层楼, which is a tunglok long standing dish of fried bean curd on spinach & shimeji mushrooms.

there was a newer dish of charcoal tofu with lily bulbs 百合.

both tofu dishes were very nice!

next was a string beans with egg plant. just mildly spicy (if any at all) & quite nicely done.

another dish was a bit unusual combination, some squash with japanese edamame & slightly sweet sauce. can’t figure out this dish.

as it was a birthday, the restaurant provided complimentary longevity buns 流沙寿桃.

they were  presented together with our own birthday cake, and handwritten “calligraphy” by a talented restaurant manager. haha!

少年壮志当十一

英俊潇洒二十一

状元高中三十一

年龄岁岁四十一

成就显赫五十一

儿孙满堂六十一

回想当年七十一

福禄寿全八十一

享受人生九十一

要找北京101???

the message changes according to occasions, so the guy must have a whole bookcase of them. haha!^


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