Mon - Sat: 11:30 - 15:00
Sun & PH: 11:00 - 15:30
TungLok Signatures offers a tantalising range of traditional Chinese cuisine, such as Cantonese, Shanghainese and Sichuan dishes with a dash of Modern creations - authentic in tastes but with TungLok’s distinctive touch. Swept away by a myriad of flavours from our premium ingredients. Their masterchefs’ skillful execution and innovative vision have produced a unique dining concept that has impressed many. Reminisce the taste and soul of Chinese tradition as these delicacies charm your palate with each tender morsel.
Have to start with the dessert, since that was definitely my faourite part of the meal. Had a mango sago dessert served in a coconut shell. Light, refreshing and tasty, the dessert is what I would go back for.
Also ordered prawn made 2 ways (don't quite remember the name, crispy rice with lobster broth (which did not really go down well with me) and the garoupa. A refreshing pineapple and passion fruit drink was a great accompaniment.
All in all it was a decent dining experience
Our family usually makes it a point to go there for dim sum every month, sometime we order some food from the main menu.
We decided to have an early reunion lunch. When we looked at the a la carte menu, we were stumped on what to order as they have revamped the whole menu with more expensive dishes. I would want to see the old menu back with more traditional chinese food than the menu that was revamped.
Take the salted egg fish skin, the portion has shrunk from the time we went there last month in dec 15. It cost the same but the portion was really miserable.
We will go back for the dim sum but not the ala carte dishes anymore.
My folks and I came for an early CNY celebration. We're not big on set menus so we ordered a la carte dishes from the menu. I don't know exactly what it is about the menu but the menu planning folks have tried to make it "atas" (and expensive) and it's really hard to pick something to order. My sister and I looked at the menu for ages before ordering something palatable on the stomach (and our wallets). The dishes turned out ok but ... they really have to simplify the menu to make it less confusing.
We have also come here for dim sum before and the dim sum is ok ... nothing extraordinary but it's not too bad. So, the thumbs down is only for the a la carte menu.
As for the service ... well, they were attentive if you could get their attention. They were rushing from one table to another without checking if there were any customers waving at them.
Check out the full menu with prices here: http://chewingyum.com/2015/12/20/tunglok-signatures/
TungLok Signatures offers up some of the best Chinese food I've had in Singapore. Their roasted pork belly is really one of my all time favourite dishes from any restaurant. I always enjoy my dining experience here, and the service is always excellent. One of, if not the best, traditional Chinese restaurants in Singapore. I always look forward to going there.