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Vida Vino Restaurant


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8 reviews

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Vida Vino Restaurant, meaning the “wine life” in Spanish, is a place where the beauty and vibrancy of Spain meets the classic elegance of the Mediterranean. Offering an incredible selection of boutique wines and tapas Vida Vino’s grand goal is ultimate enjoyment.

Mon - Fri: 12:00 - 02:00

Mon - Tue: 18:00 - 23:00

Wed - Sat: 18:00 - 00:00

Closed: Sun

$92 based on 9 submissions
After Work (4 votes), Ala Carte (3 votes), Alfresco/Outdoor Dining (3 votes)
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WIll definately go back

Four of us dined at Vida Vino and unanimously enjoyed the experience.  It's tapas, sure, so we expected to receive minute portions and pay exorbitantly for the privilege....and we weren't disappointed!  The quality of all the dishes, particularly the jamon iberico, made up for the portion size and the wine list had something for everyone.  The staff did know their wines and the wines were well kept and well presented with appropriate stemware. 

The HGW community like this place for...

  • croquettes3 votes
  • Bikini (Iberico Ham, Manchego Cheese and Black Truffle Cream)1 vote
  • Bravas Fries1 vote
  • Churros con Chocolate1 vote
  • Egg1 vote
  • Prawns in chilli oil1 vote
  • Russian Salad1 vote
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Based on 8 reviews

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12 Sep 2014 • 261 reviews • 3 followers

New chef, New Menu!

Vida Vino has a new chef onboard and I cam by recently to try their new offerings on the revamped menu. 

They had a set lunch available. I went for ala carte as I see some dishes that looked yummy. 

Here are the dishes I sampled - 
- Grilled peppers: Fresh peppers grilled and sprinkled with salt. It wasn't spicy at all and a good snack to start the meal. Recommended to go with drinks in the evenings too. 
- Grilled Squid: This was nicely done and cut up so that its easier to share. The balsamic vinegrette by the side went well with the squid.
- Mini Wagyu Slider: The wagyu beef patty was yummy and the presentation was pretty. wished the portion was a little bigger, but good thing I ordered other dishes to fill my tummy.
- Fried potatoes with spicy sausage and baked egg: Done Spanish style with diced potatoes that were fried, together with sliced spicy sausages. It came with an oven baked soft boiled egg on the side. This is something you should order. 
- Churros & Chocolate sauce with Rum: This is done fresh and the chocolate sauce with rum is a keeper. I hope the restaurant keeps this on the menu, so I can order it all the time.

The items I had for lunch were good and I look forward to coming back to try the other items on their menu. 
  • Mini Wagyu Slider
01 Sep 2014 • 2 reviews • 0 follower


To quote from Salvador Dali, there are some days we think we are going to die, from an overdose of satisfication, and last Saturday night at Vida Vino was definitely one of those. We were consistently impressed and delighted, right from aperitif - a triple malt La Soccarada, a glass of bubbly Cava and some big marinated olives stuffed with fresh orange. Dinner was splendid and washed down with a bottle of Beronia Rioja. Every dish was beautifully executed. You must absolutely try the Spanish Iberico pork secreto, Pan fried foie gras, Ham Croquettes, Prawns al Ajillo and finish off with some cinnamon sugar dusted Churros con Chocolate served with a chocolately heavenly rum infused dip.
04 Aug 2014 • 1 review • 0 follower

Best Spanish Food In Singapore

I have a lovely times with Delicious Food and refreshing drinks.  The food are mouth watering and don't be fool by their size, they all very filling. Really worth for what you are paying for. Various of choices for food and wine and I won't get bored for my next visit. It make me feel to explore more and more. 
  • Rice pudding with O.L.C foam dessert.