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85%100%

38 votes

66888507

Mon - Sun: 18:00 - 20:30

$522 based on 23 reviews
Owned by acclaimed chef Tetsuya Wakuda, Waku Ghin is a first-class restaurant featuring a sake bar and caviar lounge, as well as an impressive display of the 3000-bottle wine collection. It serves Modern European and Japanese cuisine. See what foodies like this place for
Priyankac • 01 Nov 2013160 reviews 1 followers

Tetsuya Wakuda sure knows how to host a party: at Waku Ghin, his only outpost from Tetsuya in Sydney, only 25 diners are admitted per seating ...

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The HGW community like this place for...

  • Dinner12 votes
  • Fine Dining12 votes
  • Quiet8 votes
  • Private Dining7 votes
  • Business Dining6 votes
  • Romance/First Dates5 votes
  • View/Scenery5 votes

More

  • Marinated Botan Shrimp with Sea Urchin and Oscietra Caviar3 votes
  • lobsterlobster
  • cauliflower soup with caviarcauliflower soup with caviar
  • Abalone with Fregola and TomatoAbalone with Fregola and Tomato
  • Marinated Botan Ebi with Sea Urchin and Ocietre CaviarMarinated Botan Ebi with Sea Urchin and Ocietre Caviar
  • Ghin CheesecakeGhin Cheesecake
  • Abalone prior to being cookedAbalone prior to being cooked
  • chef grating fresh wasabichef grating fresh wasabi
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What others are saying...

Priyankac • 01 Nov 2013160 reviews 1 followers

Tetsuya Wakuda sure knows how to host a party: at Waku Ghin, his only outpost from Tetsuya in Sydney, only 25 diners are admitted per seating ...

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Bu Pun Su • 17 May 20139 reviews 1 followers


There is not that many gastronomy places in the world that I’ve visited more than twice. I can count with my fingers that a few of those ...

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skii chung • 31 Mar 20134 reviews 0 followers

I attended the World Gourmet Summit (2013) awards ceremony recently, and witnessed the crowning of Waku Ghinas VISMARK Asian Restaurant Of The ...

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