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55%100%33 votes

Wan Hao Chinese Restaurant

AsianCantoneseChineseDim Sum
Savour the culinary masterpieces of renowned Chinese Executive Chef Lau that have garnered a faithful following since 1995. Slightly crisp and flavourful, the famous Peking Duck is matched perfectly when served with authentic Chinese crêpe. Wan Hao is also known for serving up good authentic dim sum.

Daily: 11:00 - 15:00

Sun - Thu: 18:00 - 22:00

Fri - Sat: 18:00 - 23:00

+65 68314605
$58 based on 33 submissions
Dinner (11 votes), Lunch (11 votes), Business Dining (9 votes)
wenz521

It was not bad, but not great

Being a native Hongkonger, I am yim jim of dim sum. Especially going to a more pricey olace with alot od people raving about it, it better be good right? Haha! Well,the dim sim was ok. I like the har gao and 叉烧酥。流沙包 is decent too. I also ordered thr stir fried mee sua and I am pretty impressed by it. texture of mee sua is "bouncy" and not soggy at all! The chef used real prawns and not those tiny fake prawns (if u know what I mean). Wait staff is helpful, prompt and polite. But they acually missed one of my orders. But we were full so well, we just let it be :)

The HGW community like this place for...

  • Peking duck3 votes
Community submitted Favourites:
Overall
Based on 33 votes
Food/Drink
Value
Ambience
Service
13 Dec 2014 • 100 reviews • 8 followers

It was not bad, but not great

Being a native Hongkonger, I am yim jim of dim sum. Especially going to a more pricey olace with alot od people raving about it, it better be good right? Haha! Well,the dim sim was ok. I like the har gao and 叉烧酥。流沙包 is decent too. I also ordered thr stir fried mee sua and I am pretty impressed by it. texture of mee sua is "bouncy" and not soggy at all! The chef used real prawns and not those tiny fake prawns (if u know what I mean). Wait staff is helpful, prompt and polite. But they acually missed one of my orders. But we were full so well, we just let it be :)
02 Feb 2014 • 1 review • 0 follower

just had this c***

Came here for lunch on cny day.
It was the worst service I had ever encountered. 
The waitress whined cos she did not want to go into the kitchen to get a similar set of children cutlery! And then came up with the excuse that the table prior to us had lot of kids and had used them up.
Spending close to 1k and the restaurant deemed that asking for 2 carpark complimentary tiks is too many?  One table of diners. Do u think there will be only 1 car???? 

I will asked no one to patronize this place, it's a joke.
Quite sure the table next to us will be too.... they were served dessert before their savory dishes were served, even after repeatedly telling them.
What a way to give a bad name to themselves. 

26 Jan 2014 • 1 review • 11 followers

Don't Bother

Service was poor, food was very ordinary.

http://www.ahmasays.com/1/post/2014/01/marriott-wan-hao-dim-sum-buffet-never-again.html
20 Nov 2013 • 88 reviews • 0 follower

Poor Service of Ala Carte Dim Sum Buffet

For full reviews & photos, please visit  http://summerlovestoeat.blogspot.sg/2013/11/ala-carte-dim-sum-buffet-at-wan-hao.html

The lightings at Wan Hao was a bit dim and their aircon was pretty cold that it will make you feel sleepy easily after some time. Do bring a cardigan or jacket along. Overall i still like the ambience here as the restaurant is cosy and the people here don't talk loudly so it's a very good place to have dim sum & nice chat here with your partner/family/friends.

Service was not very good on that day. Very hard to catch their attention, many young servers seemed not very experienced.  And halfway during the meal, we waited for at least 20mins for our food to be served. As there is limited time in this buffet, 20mins of food delayed was really too much.. Made us feel so rush to finish all our food within their restricted time. Hope they will improve in their service level to make customers feel like going back there again. 
24 Sep 2013 • 121 reviews • 5 followers

Dimsum at Marriot Hotel

Wan Hao Chinese Restaurant   For details, please visit http://www.foodesteem.blogspot.sg/2013/09/wan-hao-chinese-restaurant.html   Located in Marriott Hotel itself, I went to try its Dim sum Buffet. I reserved the second seating which is at 1315 hours. It seems like there is only an hour plus to order food before its kitchen accept last ordering before closing.   It has 3 sets of menu, which are the set meals, dim sum buffet, and ala-carte.   The whole list of dim sum buffet menu. Looks quite extensive. One person is around 33++ excluding teas or drinks. That totaled up to $42 nett per pax.   Jellyfish, Teochew style marinated Duck wings, and Drunken prawns. Jellyfish is a cold dish, and I think its cripsy. But for the other two, I am a little disappointed.   Claypot stewed diced Chicken with garlic, spring onions and dried chilis. Overall to say, I don't quite like it. The dimsums are generally not bad though.   Baked Cripsy Honey-glazed BBQ Pork Bun is one of my favorite! It is something like the common char siew buns, but with honey seared on top and sent for baking. Yums!   Steamed Rainbow Egg Custard Bun is another of my favorite. Although I don't see any sign of rainbow colors at all, even after I stepped out of the restaurant to look at the sky, its custard is piping hot and flowing out like it just melted.   Steamed Prawns with Glass noodles and garlic. Nothing to bring up your excitement level about. We also had the Steamed Sea Perch Belly with eggplant and black bean sauce. Fish is fresh, but a little oily though.   Baked Pork Trotters with cheese and thyme. Waited from start of our meal to end, before it was sent to our table. And expecting it to be delicious since its baking time is exceptionally long, I was dumbfounded. We basically had a bite of the meat, and left the whole dish hanging there.   Egg Tarts are in mini sizes, and is not bad.   Desserts are Pumpkin with Mandarin Orange Peel & Sago. Orange taste quite strong, but as I have a disliking for pumpkin, this dish never improves my condition for it. Second is Herbal Jelly with Honey syrup. Third is Sweetened Cream of Red Bean Paste. Expect nothing more than just a creamy version of our usual red bean soup.   Service is not bad, as the crew is always on the lookup to refill your teapot, and clearing empty plates to clear your table for more dishes. They are organized with their orders, and will informed you what are the dishes yet to be served, and if there is any delay to serving the dishes. They have a polite attitude and with smiles, but dim sum quality is a little disappointing for some, but generally still quite acceptable.    For details, please visit http://www.foodesteem.blogspot.sg/2013/09/wan-hao-chinese-restaurant.html