Tucked away in the hot and humid neighborhood of Toa Payoh, this cafe is a cool breath of air serving cold tossed Japanese style noodles amidst all that hawker food. It is easy to miss this because you wouldn't be expecting it next to all the duck rice and nasi lemak stalls. I wouldn't say that it's the best place to dine at because it's really stuffy. Thank god for the air conditioned interior.
We started with the Ice Cube (S$3), a huge chunk of Silkened tofu with a Thai Chili Sweet Sauce. It came with very simple garnishes like shredded Japanese cucumber and crab sticks. This dish is very appetizing and we kept going back to this in between bites of our noodles. Highly recommended.
The Whale Set (S$6.20)- White noodles in roasted sesame sauce with black pepper chicken and mushrooms. The white noodles are actually Yang Chun noodles, a flat white chinese noodles. This dish packs a peppery punch that is quite fiery but oh so addictive. I love the crunch of the al dente noodles of this one.
The Penguin Set (S$6)- Green soba noodles in roasted sesame sauce with shredded chicken, lettuce and quail eggs. Love the presentation of all their noodles dishes. They are really very particular about how the dishes are served. Each is like a piece of art. I like the fragrant sesame taste though i wish for a little more flavoring. Not a fan of the soba noodles here because it feels kinda overcooked. You can request to change the type of noodles that come with the set.
The Dolphin set (S$6)- Ramen noodles in miso sauce with prawns, lettuce and quail eggs. I was half expecting my beloved prawn pasta salad from Fish & Co. but other than the similarity in the noodles, the taste was very different. The miso taste is very subtle in this one. I do prefer the bite of the ramen noodles.
Wheat Baumkuchen actually specializes in the Baumkuchen cakes. Read on more here.
- I also recommend this place for:
- Cheap Eat/Budget, Lunch, Dinner, Healthy Eating, Quiet, Hidden Find
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