Food News ● New Openings

Intimate Clarke Quay spot Bar Middle wants to marry Japanese-style precision with fun flavours
Evan Mua | Oct 17, 2026
Lao Gai Mee at Beauty World Centre serves up hearty bowls of mee tai mak & Sarawak kolo mee
Food News ● Beauty World

Lao Gai Mee at Beauty World Centre serves up hearty bowls of mee tai mak & Sarawak kolo mee
Shannon Yap | Oct 16, 2026
Shabestan’s S$38 Sunday-only brunch delivers Silk Road cuisine as a weekend treat
Food News ● Buffets

Shabestan’s S$38 Sunday-only brunch delivers Silk Road cuisine as a weekend treat
Zawani Abdul Ghani | Oct 16, 2026
New bites & sips to check out in Singapore in October 2026
What to Eat ● New Menus

New bites & sips to check out in Singapore in October 2026
Angeline Ang | Oct 16, 2026
Toa Payoh hawker stall run by 90 year-old great-grandfather serves prawn noodles and pork rib soup for under S$7
Food News ● New Openings

Toa Payoh hawker stall run by 90 year-old great-grandfather serves prawn noodles and pork rib soup for under S$7
LeAnn Lee | Oct 15, 2026
Tandem Co is a new Muslim-owned cafe-bakery at Siglap run by a 23-year-old
Food News ● New Openings

Tandem Co is a new Muslim-owned cafe-bakery at Siglap run by a 23-year-old
Angeline Ang | Oct 15, 2026
Shi Tang by Mahota Kitchen: Yishun zi char spot with farm-to-table steamboat, fish sourced from Tekong farm
Food News ● Hawkers

Shi Tang by Mahota Kitchen: Yishun zi char spot with farm-to-table steamboat, fish sourced from Tekong farm
Evan Mua | Oct 15, 2026
The new Spicy Hubby at The Centrepoint brings Spicy Wife’s signature ayam berempah to a nostalgic setting
Food News ● New Openings

The new Spicy Hubby at The Centrepoint brings Spicy Wife’s signature ayam berempah to a nostalgic setting
Angeline Ang | Oct 14, 2026
Rolls: This CBD handroll izakaya has premium lunch sets from just S$28
Food News ● New Openings

Rolls: This CBD handroll izakaya has premium lunch sets from just S$28
Jasmine Ng | Oct 14, 2026
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